| 000 | 00927nmm a2200229Ii 4500 | ||
|---|---|---|---|
| 005 | 20230705152727.0 | ||
| 008 | 220106s2022 gw ob 001 0 eng d | ||
| 020 |
_a9783527827343 _q(electronic bk. : oBook) |
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| 020 |
_a352782734X _q(electronic bk. : oBook) |
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| 020 | _z9783527347698 | ||
| 024 | 7 |
_a10.1002/9783527827343 _2doi |
|
| 082 |
_a660.63 _223 |
||
| 245 |
_aProcess control, intensification, and digitalisation in continuous biomanufacturing / _cedited by Ganapathy Subramanian. |
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| 260 |
_aWeinheim, Germany : _bWiley-VCH, _c2022. |
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| 300 | _a1 online resource. | ||
| 504 | _aIncludes bibliographical references and index. | ||
| 590 | _bWiley Frontlist Obook All English 2021 | ||
| 650 |
_aBiochemical engineering. _922309 |
||
| 650 |
_aBiotechnological process control. _922310 |
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| 700 |
_aSubramanian, G., _d1935- _eeditor. _922311 |
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| 856 |
_uhttps://doi.org/10.1002/9783527827343 _zWiley Online Library |
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| 999 |
_c13867 _d13867 |
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